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Curettes

Eye Curettes: Precision Instruments for Ophthalmic Procedures

Eye curettes are specialized ophthalmic instruments used for scraping, removing, and smoothing tissues in the eye. These precision instruments are designed for comfort, safety, and effectiveness, ensuring optimal outcomes in various eye procedures.


Types of Eye Curettes:

1. Spoon Curettes: Ideal for removing tissue fragments, spoon curettes feature a curved or angled blade.

2. Ring Curettes: Designed for scraping and removing tissue, ring curettes have a circular or oval-shaped blade.

3. Angled Curettes: Used for precise tissue removal, angled curettes feature a beveled or angled blade.


Features and Benefits:

- High-quality stainless steel or titanium construction: Ensures durability and resistance to corrosion.

- Precise blade design: Allows for accurate tissue removal and scraping.

- Ergonomic handle: Provides comfortable grip and reduced fatigue.

- Easy to clean and sterilize: Minimizes the risk of infection and ensures a safe procedure.


Applications:

- Cataract surgery: Removing tissue fragments and smoothing the lens capsule.

- Glaucoma surgery: Creating a new drainage channel or removing tissue.

- Corneal surgery: Smoothing the corneal surface or removing tissue.

- Ophthalmic research: Various research studies and clinical trials.

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